There’s always so much going on at the Radisson that sometimes the fact that we are first and foremost a hotel gets lost in the mix.
Today is Turkey & Ham Lunch Buffet at the Radisson as is every Thursday. Come dig in.
Dinner options tonight:
Belizean Special: Jerk rib eye served with roasted potatoes and garden salad
Chef’s Special: Parmesan chicken breast topped with Chef’s special sauce. Served with scalloped potatoes and steamed vegetables.
Premium Wines & Spirits brings the Wine Club Social as they each first Thursday of the month. Tonight we’ll be tasting two California wines and local guest wines.
Jazz Week Starts soon! Don’t miss out on the opportunities to get your jazz and culture fix at the Radisson in the coming week.
Champions League Final is on our big screens in the Baymen’s Tavern this Saturday. Snacks and Heineken will be on sale.