Ingredients: 1 lb Duck 2 Cup Freshly Squeezed Orange Juice 1 Bay Leaf 1½ Tbsps Cilantro 1lb Yellow Rice 2 tsps Complete Seasoning Preparation: Clean duck. Marinate in complete seasoning for 30 minutes. Bake for 2 hours at 350°. Remove from oven, pour in the orange juice. Add cilantro and bay leaf, and cook for an additional 5 minutes. Serve hot. Accompaniment … More Roast Duck in Orange sauce
This isn’t the stuff of Christmas jokes. Here in Belize we take our Black Cake seriously, and everyone who makes them says theirs is the best. The Radisson Christmas Black Fruit Cake lives up to its hype. Take some of the stress of the holidays off your hands and order your fruit cake today by … More Belizean Christmas Black Fruit Cakes Available!