Hudut

It’s that time of the year once again where culture is at the forefront of our hearts, minds..and stomachs!  Join us on our trip to the heart of the South with Chef Ainsley as he gives us his version of this Belizean favorite;  Hudut.   This  savory Garifuna fish stew is cooked in coconut milk … More Hudut

The People Behind Creative Caribbean Cooking Part 2

Creative Caribbean Cooking Ainsley Castro is recognized by as the animated half that compliments Chef Delvo on Creative Caribbean Cooking.  His style is a unique fusion of traditional Belizean and Garifuna dishes and of course, Ainsley being a natural entertainer was a shoe in when selecting a co-chef for Chef Delvo’s calm collected personality. With … More The People Behind Creative Caribbean Cooking Part 2

The People Behind Creative Caribbean Cooking Part 1

Meet one of the stars of Creative Caribbean Cooking, Delvorine Banner.  Chef Delvo, as she is endearingly known to Belizeans, has included her own creations in our Recipe book, along with modern twists on some traditional favorites. Chef Delvorine Banner joined the Fort George family on November 11th 1995 as a steward,  steadily worked her … More The People Behind Creative Caribbean Cooking Part 1

Fisherman’s Soup

We are a little late with our posts this month but we will be sure to update all our recipes from our Creative Caribbean Cooking show over the next few days. Enjoy our first, Fisherman’s Soup. Ingredients: 1 lobster 1 garlic 1 carrot 1 bay leave 1 potato ½ shrimp ½ tomato sauce 1 cap … More Fisherman’s Soup